Friday, March 06, 2009
been voyeuring food blogs and flickr streams recently to make up for my loss of contact with the msn crowd. (sob! i'm no longer cool!) and i think i've rediscovered the desire to cook. but the key point in the whole equation is whether i can even cook or not. i.e. whether my kitchen can handle the storm that going to be brewing once i've sink my claws into the ownership of the kitchen. but first i have to survive my mother's wrath (potentially).
also, i think the recent success of my brownies at wh's gathering really boost my confidence and eagerness to cook for pple again. :) come april, we'll be able to hold our baking/cooking session at his brand new house! yay! *cheers* i can't wait. hee hee...
i think if i were to cook, i'd do a fish and chips dish. inspiration taken from HERE.
i'd do a grilled/pan fried version of the fish. maybe some cajun seasoning or some lemony/citrusy seasoning (maybe lime and the pepper i bought from kep). then hand cut the fries and fry them. maybe put some batter or something on the potatoes. and then i'd make some light salsa dip to go with the dish. or a creamy yet light sauce. hmmm.... sounds like an idea. need to research on the sauce i think or maybe just plain grilled fish with salt and kep pepper dip. yums. my stomach just growled.
also, i think the recent success of my brownies at wh's gathering really boost my confidence and eagerness to cook for pple again. :) come april, we'll be able to hold our baking/cooking session at his brand new house! yay! *cheers* i can't wait. hee hee...
i think if i were to cook, i'd do a fish and chips dish. inspiration taken from HERE.
i'd do a grilled/pan fried version of the fish. maybe some cajun seasoning or some lemony/citrusy seasoning (maybe lime and the pepper i bought from kep). then hand cut the fries and fry them. maybe put some batter or something on the potatoes. and then i'd make some light salsa dip to go with the dish. or a creamy yet light sauce. hmmm.... sounds like an idea. need to research on the sauce i think or maybe just plain grilled fish with salt and kep pepper dip. yums. my stomach just growled.
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